Sweet Lemon Loaf

Start the week off on a super sweet note with a slice or two of tasty lemon loaf.

Ingredients:

1 ? cup all-purpose flour

Zest of 2 lemons

1?Cup sugar

??Cup buttermilk

3?Tablespoons lemon juice

3?Large eggs

1 ??Teaspoons baking powder

??Teaspoon baking soda

??Teaspoon ?salt

?Cup extra-virgin olive oil

Method:

1. Heat oven to 350 degrees and lightly grease an 8 inch loaf pan
2. Combine lemon zest, sugar, buttermilk, lemon juice and eggs
3. In a separate bowl, whisk together flour, baking powder, baking soda and salt
4. Combine wet and dry ingredients and stir in oil
5. Bake until golden brown or skewer comes out clean (about one hour)